Lamb, New Zealand, imported, tongue - swiss cut, raw

Lamb, New Zealand, imported, tongue - swiss cut, raw (Lamb, Veal, and Game Products)

Premium raw New Zealand lamb tongue (Swiss cut). A fresh, versatile ingredient for gourmet recipes and traditional dishes.
Nutrition Summary per Weight

Nutrition Summary

Energy 225 Kcal
Protein 14.27 Gram
Carbohydrate 0 Gram
Total Lipid 18.61 Gram
Fiber 0 Gram
Sugars 0 Gram

Micronutrients

Related Food:

Australian Lamb Loin, Broiled , Australian Lamb Loin, Raw , Australian Lamb Rib Chop, Grilled , Australian Lamb Rib Chop/Rack Roast, Raw , Australian Lamb Shoulder (Arm), Braised , Australian Lamb Shoulder (Arm), Raw , Australian Lamb Shoulder (Whole), Cooked , Australian Lamb Shoulder (Whole), Raw , Australian Lamb Shoulder Blade, Lean & Fat, Trimmed, Cooked, Broiled , Australian Lamb Shoulder Blade, Lean & Fat, Trimmed, Raw , Australian Lamb Shoulder Blade, Lean Only, Trimmed, Cooked, Broiled , Australian Lamb Shoulder Blade, Lean Only, Trimmed, Raw , Australian Lamb Shoulder, Whole (Arm & Blade), Lean Only, Trimmed, Cooked
No diet items added yet