Lamb, New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered

Lamb, New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered (Lamb, Veal, and Game Products)

Savor New Zealand lamb tongue (Swiss cut), cooked, soaked and simmered to perfection. A tender, flavorful delicacy.
Nutrition Summary per Weight

Nutrition Summary

Energy 272 Kcal
Protein 17.51 Gram
Carbohydrate 0.86 Gram
Total Lipid 22.04 Gram
Fiber 0 Gram
Sugars 0 Gram

Micronutrients

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