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Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour
Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour (Baked Products)
Enjoy healthy gluten-free white rolls with brown rice, tapioca, and sorghum flour. Great for any diet.Nutrition Summary per Weight
Nutrition Summary
Energy 257 Kcal
Protein 5.65 Gram
Carbohydrate 40.24 Gram
Total Lipid 8.2 Gram
Fiber 2.9 Gram
Sugars 2.98 Gram
Micronutrients
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