Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour

Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour (Baked Products)

Healthy gluten-free multigrain & vegetable crackers. Made with corn starch & white rice flour for a crunchy snack.
Nutrition Summary per Weight

Nutrition Summary

Energy 456 Kcal
Protein 2.5 Gram
Carbohydrate 76.94 Gram
Total Lipid 15.41 Gram
Fiber 3 Gram
Sugars 3.9 Gram

Micronutrients

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